Broccoli Salad
From a million years ago ( at least over 30) shared Claudia a coworker at Mpls Childrens Hospital.
2 pounds broccoli florets,BLANCHED = 5 Cups
1/2 cup raisins
1/2 cup sunflower seeds
1/4 cup Bermuda (red) onion -- chopped
10 STRIPS crisp bacon -- crumbled
1 cup mayonnaise
2 tablespoons sugar
2 tablespoons white vinegar
COMBINE MAYO,SUGAR AND VINEGAR AND ADD TO OTHER 5 INGREDS
CHILL AND SERVE
2 pounds broccoli florets,BLANCHED = 5 Cups
1/2 cup raisins
1/2 cup sunflower seeds
1/4 cup Bermuda (red) onion -- chopped
10 STRIPS crisp bacon -- crumbled
1 cup mayonnaise
2 tablespoons sugar
2 tablespoons white vinegar
COMBINE MAYO,SUGAR AND VINEGAR AND ADD TO OTHER 5 INGREDS
CHILL AND SERVE

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