Tropical Piña Colada
From Joy Bauer this is a fun light version for pina colada! I did end up adding a can of pineapple juice (8oz).Aren't these glasses fun - they belonged to my dad -he loved a Hulu dance theme !
- ¾ cup canned light coconut milk*
- 1 ½ ounces rum
- 1 to 2 drops coconut extract
- 1 ½ cups frozen pineapple chunks
- 2 tablespoons unsweetened shredded coconut, optional
- 2 wedges fresh pineapple, optional
- 3 to 5 ice cubes (I used frozen coconut chunks -coconut puree)
Add all the ingredients into the blender adding the frozen pineapple and ice last. Process until smooth and creamy. Pour into glasses and garnish each with an optional pineapple wedge.
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