Air Fryer Crispy Potatoes

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 This recipe from Delish was exactly that and the potatoes cooked perfectly! Definitely making this one again! Texture and taste were perfect. Again the lemon juice just adds so much brightness. 

1 lb. 

baby potatoes, halved

1 tbsp. 

extra-virgin olive oil

1 tsp. 

garlic powder

1 tsp. 

Italian seasoning

1 tsp. 

Cajun seasoning (optional)

Kosher salt

Freshly ground black pepper

Lemon wedge, for serving 

Freshly chopped parsley, for garnish

  1. In a large bowl, toss potatoes with oil, garlic powder, Italian seasoning, and Cajun seasoning, if using. Season with salt and pepper. 
  2. Place potatoes in basket of air fryer and cook at 400° for 10 minutes. Shake basket and stir potatoes and cook until potatoes are golden and tender, 8 to 10 minutes more. 
  3. Squeeze lemon juice over cooked potatoes and garnish with parsley before serving.

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