BANANA CHOCOLATE CHIP MUFFINS

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I have made this recipe for decades not sure where I got it from but it is a great way to use those over-ripe black bananas. I usually toss my bananas into the freezer and as soon as I have 3 - I make the bread or muffins !

  3/4 Cup  Sugar
 3 LARGE  BANANAS OLD -- SOFT MASHED
 3/4  Cup  Vegetable Oil
 2 Eggs,Whole,Raw
 2 Cups  Flour,All-Purpose
 1 Teaspoon  Baking Soda
 2 Teaspoons  Vanilla Extract
 1/2 Teaspoon  Baking Powder,Double-Acting
 1/2 Teaspoon  Salt
 1/2 Cup  Chocolate Chips ( or more!!)

HEAT OVEN TO 325

MIX BANANA SUGAR OIL AND EGGS IN LARGE BOWL WITH WOODEN SPOON

STIR IN REMAINING DRY INGREDIENTS AND VANILLA

 STIR IN CHOC CHIPS

PUT IN GREASED MUFFIN TINS OR USE LINERS

BAKE 15-20  MIN TIL TESTS DONE

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