Strawberry Burrata Salad

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 I saw Michael Symon - literally throw this together on an Instagram story - so I have no actually recipe - but it is so easy and simple I have made it twice already and there is never a leftover.


Burrata

Strawberries ( about 10 )

Balsamic glaze ( or balsmic vinegar if that is all you have on hand)

Fresh Basil torn


Place burrata on serving plate - slice and open it up so that yummy inside is exposed. Slice strawberries in half and spread over the top. Drizzle with balsamic. Top with torn basil. DO NOT eat the entire plate before your guests arrive!

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