BOULEVARDIER
Another Clinton Kelly cocktail on The Chew - we actually made it twice this weekend --the first time the correct way with Campari and the second because I didn't look back at the recipe grabbed Aperol instead of Campari -- that was actually very good too! For all you with great eyesight --yes that is a lemon twist as I didn't have orange!
- 2 ounces bourbon
- 1 ounce Campari
- 1 ounce sweet vermouth
- peel of 1 orange (twisted)
- In a cocktail shaker filled with ice, add bourbon, Campari, and sweet vermouth. Cover and shake vigorously. Strain into coup glasses and serve with an orange twist!
- Tip: Make it a batch cocktail and serve at your next party!

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