Crispy Baked Boursin with Hot Honey GUEST BLOG

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 This yummy appetizer will quickly become your new go to - recipe is from BOURSIN and made by Andrea! Where does she find all these great recipes?! Please excuse the pic we had already devoured half when I remembered to take a pic.

1 box Boursin Garlic & Fine Herbs Cheese 

1 egg, beaten 

1 Cup of flour 

1/2 Tsp salt 

1 Cup of Panko breadcrumbs 

Hot honey 

Fresh Rosemary


Combine flour with salt and pepper. 

Dip your Boursin cheese into flour mixture to coat.  

Dip into the beaten egg mixture. 

Roll your cheese into the Panko breadcrumbs. 

Place into pan and bake for 20-25 minutes at 350° F. 

Drizzle it with hot honey and garnish with chopped rosemary. 

Serve with crostini and enjoy!

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