GRINCH MIMOSA
My fabulous next door neighbor Brooke made these Christmas morning and I knew I jsut had to make them for my guests. I found the recipe from blogger MYTOASTYKITCHEN. Fun and easy!
750 ml bottle of Champagne, chilled
4 ounces blue curacao
24 ounces orange juice, chilled
4 strawberries, sliced
Pour 3 ounces of orange juice into each champagne glass (or, slightly less than half full). Add ½ an ounce of blue curacao into each glass. Top each glass with 3 oz champagne.
Garnish each glass with a strawberry slice and serve immediately.
4 ounces blue curacao
24 ounces orange juice, chilled
4 strawberries, sliced
Pour 3 ounces of orange juice into each champagne glass (or, slightly less than half full). Add ½ an ounce of blue curacao into each glass. Top each glass with 3 oz champagne.
Garnish each glass with a strawberry slice and serve immediately.
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