The Manhattan
This recipe was awesome it came from an Antica Formula Vermouth website and we used Buffalo Trace Bourbon. The only thing we would do different is chill our glasses as there is no ice in this recipe. The cherries are what my brother in law used--found online Amazon or Sur La Table or Italian stores. Whole Foods even had a little different jar one with hat was actually black cherries. Other ideas for the cherries are serve them over ice cream or pancakes!
2 oz. Bourbon (I prefer Four Roses)
2 oz. Antica Formula sweet vermouth (if you prefer dry substitute Carpano Dry)
3 dashes Angostura bitters
1 oz. Dark Morello cherry juice
1 dark morello cherry for garnish
2 oz. Antica Formula sweet vermouth (if you prefer dry substitute Carpano Dry)
3 dashes Angostura bitters
1 oz. Dark Morello cherry juice
1 dark morello cherry for garnish
Place first four ingredients in a shaker without ice and shake to mix. Pour into a coupe and garnish with a cherry. Cheers!

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