Aunt Anne's Famous Blueberry Coffee Cake

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My Aunt Anne was know for her delicious overflowing with blueberries coffee cake and one of my fondest memories of going to her house would be the smell of it still warm and on the counter with a towel wrapped around it. I am just telling you now I am not responsible for how much you eat of it!

3/4 cup  sugar
1/4  cup  shortening -- softened (I used butter)
  1 egg
1/2 cup  milk
  2 cups  flour
  2 teaspoons  baking powder
 1/2 teaspoon  salt
  2 cups  blueberries -- well drained
                       
 TOPPING
     1/2 cup  sugar
     1/3 cup  flour -- sifted
     1/2 Teaspoon  cinnamon
     1/4 cup  butter -- softened

MIX  SUGAR AND SHORTENENING

ADD EGG AND MILK

SIFT AND STIR IN FLOUR B POWDER AND SALT

STIR IN  BLUEBERRIES 

SPREAD IN GREASED 10" ROUND PAN

MIX TOGETHER TOPPING AND SPRINKLE OVER BATTER

BAKE 375 FOR AT LEAST 40 MIN OR TIL TESTS DONE

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