Slow Cooker Cranberry Apple Pork Chops

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Was searching for a nice fall recipe that I could slow cook while I was at work.  I apologize in advance as  I am not sure where I found this recipe. A few thing I did differently actually used my ovens auto turn on and off feature and set temp for 220 degrees. Worked great with my Pampered Chef Rock Crock. I substituted the dried cranberries with fresh I had on hand. I used pork tenderloin sliced and prebrowned --would not do that next time as a bigger meatier chop would have been better and stayed moister. OR I would have put the tenderloin in whole or used a pork roast...

6 lean pork chops (4 ounces each), slightly browned
1 can whole berry cranberry sauce
1 medium onion, chopped
2 honey crisp apples, diced (or other slightly tart apple)
1 ounce dried cranberries
1 cup shredded carrots
1/4 cup orange juice
Directions:
Place pork chops in slow cooker. Combine other ingredients and pour on top ofpork chops. Set to low heat and cook 6-8 hours. 

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